Low-Calorie Chicken Breast with Shredded Pork Salad
Ingredients:
1 piece of chicken breast
1 cup of bean sprouts
Carrot, as needed (shredded)
Cucumber, as needed (shredded)
1 bunch of coriander
3 cloves of garlic (minced)
2 spicy millets
Sauce:
2 tablespoons light soy sauce
2 tablespoons mature vinegar
1 tablespoon chili oil
A pinch of sugar
A pinch of salt
Low-Calorie Introduction:
This Chicken Breast with Shredded Pork Salad is not only delicious but also a low-calorie option for those watching their calorie intake. Here's why:
Lean Protein: Chicken breast is a lean source of protein, which helps in promoting satiety without adding excessive calories.
Vegetable Base: The salad is primarily composed of vegetables like bean sprouts, carrots, and cucumbers, providing essential nutrients with minimal calories.
Minimal Added Fats: The use of light soy sauce, mature vinegar, and chili oil in moderation ensures flavor without a significant increase in calorie content.
Balanced Ingredients: The combination of ingredients offers a well-balanced meal that is light on calories while being rich in vitamins and minerals.
Instructions:
Prepare Vegetables and Chicken:
Cut carrots and cucumbers into shreds.
Clean bean sprouts.
Cook chicken breast until tender, then tear it into shreds.
Prepare Flavorings:
Chop the spicy millet and coriander.
Mince the garlic.
Blanch Vegetables:
Bring water to a boil in a pot.
Cook carrots for one minute, then add bean sprouts and cook for an additional 2 minutes.
Remove from water and set aside.
Assemble Salad:
In a large bowl, combine bean sprouts, carrots, cucumber shreds, and chicken breast shreds.
Add coriander, chili noodles, minced garlic, millet, and mix well.
Prepare Sauce:
In a small bowl, mix light soy sauce, mature vinegar, chili oil, sugar, and salt.
Final Assembly:
Pour the sauce over the salad.
Toss the ingredients together, ensuring an even coating of the sauce.
Serve immediately and enjoy your low-calorie Chicken Breast with Shredded Pork Salad!
This salad not only tantalizes your taste buds but also supports your health-conscious goals by providing a satisfying and nutritious low-calorie option. Adjust the seasoning according to your taste preferences.
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