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Low-Calorie Chicken Breast with Shredded Pork Salad

Ingredients:

  • 1 piece of chicken breast
  • 1 cup of bean sprouts
  • Carrot, as needed (shredded)
  • Cucumber, as needed (shredded)
  • 1 bunch of coriander
  • 3 cloves of garlic (minced)
  • 2 spicy millets

Sauce:

  • 2 tablespoons light soy sauce
  • 2 tablespoons mature vinegar
  • 1 tablespoon chili oil
  • A pinch of sugar
  • A pinch of salt

Low-Calorie Introduction:

This Chicken Breast with Shredded Pork Salad is not only delicious but also a low-calorie option for those watching their calorie intake. Here's why:

  1. Lean Protein: Chicken breast is a lean source of protein, which helps in promoting satiety without adding excessive calories.
  2. Vegetable Base: The salad is primarily composed of vegetables like bean sprouts, carrots, and cucumbers, providing essential nutrients with minimal calories.
  3. Minimal Added Fats: The use of light soy sauce, mature vinegar, and chili oil in moderation ensures flavor without a significant increase in calorie content.
  4. Balanced Ingredients: The combination of ingredients offers a well-balanced meal that is light on calories while being rich in vitamins and minerals.

Instructions:

  1. Prepare Vegetables and Chicken:
  • Cut carrots and cucumbers into shreds.
  • Clean bean sprouts.
  • Cook chicken breast until tender, then tear it into shreds.
  1. Prepare Flavorings:
  • Chop the spicy millet and coriander.
  • Mince the garlic.
  1. Blanch Vegetables:
  • Bring water to a boil in a pot.
  • Cook carrots for one minute, then add bean sprouts and cook for an additional 2 minutes.
  • Remove from water and set aside.
  1. Assemble Salad:
  • In a large bowl, combine bean sprouts, carrots, cucumber shreds, and chicken breast shreds.
  • Add coriander, chili noodles, minced garlic, millet, and mix well.
  1. Prepare Sauce:
  • In a small bowl, mix light soy sauce, mature vinegar, chili oil, sugar, and salt.
  1. Final Assembly:
  • Pour the sauce over the salad.
  • Toss the ingredients together, ensuring an even coating of the sauce.
  • Serve immediately and enjoy your low-calorie Chicken Breast with Shredded Pork Salad!

This salad not only tantalizes your taste buds but also supports your health-conscious goals by providing a satisfying and nutritious low-calorie option. Adjust the seasoning according to your taste preferences.

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