Low-Calorie Crunchy Cabbage, Tofu & Edamame Salad

Satisfy your craving for crunch with this low-calorie salad featuring crisp red cabbage, edamame, bamboo shoots, and chow mein noodles. The delightful sweetness comes from baked tofu, mandarin oranges, and a drizzle of sesame vinaigrette.

Ingredients:

• 4 cups mesclun
• ½ cup shredded red cabbage
• 3 ounces baked tofu cubes
• ½ cup grated carrots
• ½ cup edamame
• ¼ cup mandarin oranges
• 1 tablespoon golden raisins
• ½ cup bamboo shoots
• 2 tablespoons chow mein noodles
• 2 tablespoons bottled reduced-sugar Asian sesame vinaigrette

Directions:
In a medium bowl, mix mesclun, cabbage, tofu, carrots, edamame, oranges, raisins, bamboo shoots, and chow mein noodles. Drizzle with reduced-sugar Asian sesame vinaigrette for a flavorful, low-calorie experience.